{"id":932,"date":"2023-03-16T02:40:52","date_gmt":"2023-03-16T01:40:52","guid":{"rendered":"https:\/\/nejlepsikavarny.cz\/?p=932"},"modified":"2023-03-16T02:40:53","modified_gmt":"2023-03-16T01:40:53","slug":"starbucks-otevrel-v-centru-prahy-prvni-reserve-store-ve-stredni-evrope","status":"publish","type":"post","link":"https:\/\/nejlepsikavarny.cz\/index.php\/2023\/03\/16\/starbucks-otevrel-v-centru-prahy-prvni-reserve-store-ve-stredni-evrope\/","title":{"rendered":"Starbucks otev\u0159el v centru Prahy prvn\u00ed Reserve store ve st\u0159edn\u00ed Evrop\u011b"},"content":{"rendered":"\n
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Nab\u00eddne unik\u00e1tn\u00ed k\u00e1vu i zp\u016fsoby p\u0159\u00edpravy<\/strong><\/p>\n\n\n\n

Znovuotev\u0159en\u00e1 pobo\u010dka Starbucks na Jungmannov\u011b n\u00e1m\u011bst\u00ed p\u0159in\u00e1\u0161\u00ed do \u010cesk\u00e9 republiky jedine\u010dn\u00fd koncept Reserve store, zcela nov\u00fd form\u00e1t kav\u00e1ren Starbucks.Z\u00e1kazn\u00edci zde ochutnaj\u00ed pr\u00e9miov\u00e9 druhy k\u00e1vy p\u0159ipravovan\u00e9 klasick\u00fdmi i alternativn\u00edmi metodami.<\/strong> <\/p>\n\n\n\n

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V samotn\u00e9m srdci hlavn\u00edho m\u011bsta se nov\u00fd koncept Reserve store otev\u0159el milovn\u00edk\u016fm k\u00e1vy 17. \u00fanora 2023, a to na adrese Jungmannova 750\/34, na n\u011bkdej\u0161\u00edm m\u00edst\u011b Caf\u00e9 Zlat\u00fd K\u0159\u00ed\u017e. Zat\u00edmco dosavadn\u00ed Reserve koncept byl pouze dopl\u0148kem klasick\u00e9 kav\u00e1rny, tentokr\u00e1t se p\u0159edstavuje jako samostatn\u00e1, zcela nov\u00e1 podoba Starbucks, nab\u00edzej\u00edc\u00ed je\u0161t\u011b v\u00fdjime\u010dn\u011bj\u0161\u00ed k\u00e1vov\u00fd z\u00e1\u017eitek. <\/strong><\/p>\n\n\n\n

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\u201e\u010ce\u0161t\u00ed z\u00e1kazn\u00edci jsou mimo\u0159\u00e1dn\u011b vst\u0159\u00edcn\u00ed k novink\u00e1m, proto otev\u00edr\u00e1me prvn\u00ed st\u0159edoevropsk\u00fd Reserve store pr\u00e1v\u011b v \u010cesk\u00e9 republice,\u201d \u0159\u00edk\u00e1 Grzegorz Kazmierczak, region\u00e1ln\u00ed \u0159editel Starbucks pro \u010cesko a Slovensko. \u201eV\u011b\u0159\u00edme, \u017ee v\u00fdjime\u010dn\u00e1 k\u00e1va i v\u00fdjime\u010dn\u00e9 prost\u0159ed\u00ed p\u0159it\u00e1hnou do Starbucks i ty nejn\u00e1ro\u010dn\u011bj\u0161\u00ed k\u00e1vov\u00e9 nad\u0161ence.\u201d<\/em><\/p>\n\n\n\n

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Chloubou\npra\u017esk\u00e9ho Reserve store je prvot\u0159\u00eddn\u00ed hi-tech k\u00e1vovar\nBlack Eagle<\/strong>,\nkter\u00fd barist\u016fm umo\u017e\u0148uje individu\u00e1ln\u00ed nastaven\u00ed a kontrolu\njednotliv\u00fdch f\u00e1z\u00ed p\u0159\u00edpravy, jako je mno\u017estv\u00ed a pom\u011br zrn,\ndoba p\u0159\u00edpravy nebo teplota vody. \n<\/p>\n\n\n\n

Z\u00e1kazn\u00edk\u016fm zde budou k dispozici ti nejzku\u0161en\u011bj\u0161\u00ed barist\u00e9, kte\u0159\u00ed jsou mistry v p\u0159\u00edprav\u011b k\u00e1vy klasick\u00fdm, ale i mnoha alternativn\u00edmi zp\u016fsoby. Nebude chyb\u011bt ani zvl\u00e1\u0161tn\u00ed nab\u00eddka dezert\u016f, vhodn\u00fdch ke zdej\u0161\u00edm k\u00e1vov\u00fdm specialit\u00e1m, a v\u00fdb\u011br balen\u00fdch k\u00e1vov\u00fdch zrn \u010di origin\u00e1ln\u00edho merchandisingu.<\/p>\n\n\n\n

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    Podnik s v\u00edce ne\u017e 100 m\u00edsty k sezen\u00ed nab\u00eddne exkluzivn\u00ed designov\u00fd interi\u00e9r, ale p\u0159edev\u0161\u00edm vz\u00e1cn\u00e9 druhy k\u00e1vy z mal\u00fdch p\u011bstitelsk\u00fdch oblast\u00ed a pe\u010dliv\u011b p\u0159ipravovan\u00e9 sm\u011bsi ur\u010den\u00e9 pouze pro kav\u00e1rny Reserve, nap\u0159\u00edklad Microblend No.10 nebo Microblend No.21.<\/p>\n\n\n\n

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    Starbucks\nReserve\u2122 Microblend \u010d. 10<\/strong>\np\u0159edstavuje dokonal\u00fd z\u00e1klad Cold Brew n\u00e1poj\u016f. V\u00fdjime\u010dn\u011b\njemnou a rozmanitou chu\u0165 zv\u00fdraz\u0148uj\u00ed sez\u00f3nn\u011b sklizen\u00e1 zrna,\nkter\u00e1 vytv\u00e1\u0159ej\u00ed osv\u011b\u017euj\u00edc\u00ed alchymii po\u017eadovanou od studen\u00e9ho\nn\u00e1poje. K\u00e1vov\u00e1 zrna z Afriky a Latinsk\u00e9 Ameriky jsou sb\u00edr\u00e1na na\nvrcholu zralosti a zpracov\u00e1na p\u0159\u00edrodn\u00ed a mokrou metodou, aby\nspole\u010dn\u011b vytvo\u0159ila z\u00e1\u0159iv\u00e9, sladk\u00e9 t\u00f3ny \u010dokol\u00e1dy, karamelu a\nkoly. \n<\/p>\n\n\n\n

    Starbucks\nReserve\u2122 Microblend No. 21<\/strong>,\npojmenovan\u00e1 podle p\u0159\u00edrodn\u00edho zlat\u00e9ho \u0159ezu, byla p\u016fvodn\u011b\nvyvinuta pro p\u0159\u00edpravu espressa, uk\u00e1zalo se v\u0161ak, \u017ee p\u0159in\u00e1\u0161\u00ed\nnov\u00fd charakter a dynamiku i dal\u0161\u00edm druh\u016fm p\u0159\u00edpravy. Guatemalsk\u00e1\nzrna sm\u011bsi dod\u00e1vaj\u00ed bohat\u00fd \u010dokol\u00e1dov\u00fd z\u00e1klad, s n\u00edm\u017e\nzaj\u00edmav\u011b kontrastuje komplexn\u00ed a sv\u011b\u017e\u00ed chu\u0165 k\u00e1vy z Keni. Ve\nform\u011b espressa p\u0159in\u00e1\u0161\u00ed dokonal\u00fd mix hutnosti a \u0161\u0165avnat\u00fdch\ncitrusov\u00fdch t\u00f3n\u016f, je v\u00fdborn\u00e1 jako doppio a skv\u011ble si rozum\u00ed s\nml\u00e9kem v podob\u011b latte. Jde o harmonicky vyv\u00e1\u017eenou kompozici,\nvhodnou pro ka\u017edou p\u0159\u00edle\u017eitost. \n<\/p>\n\n\n\n

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      Zdroj foto: <\/strong>Starbucks<\/p>\n\n\n\n

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      <\/p>\n","protected":false},"excerpt":{"rendered":"

      Nab\u00eddne unik\u00e1tn\u00ed k\u00e1vu i zp\u016fsoby p\u0159\u00edpravy Znovuotev\u0159en\u00e1 pobo\u010dka Starbucks na Jungmannov\u011b n\u00e1m\u011bst\u00ed p\u0159in\u00e1\u0161\u00ed do \u010cesk\u00e9 republiky jedine\u010dn\u00fd koncept Reserve store, zcela nov\u00fd form\u00e1t kav\u00e1ren Starbucks.Z\u00e1kazn\u00edci zde ochutnaj\u00ed pr\u00e9miov\u00e9 druhy k\u00e1vy p\u0159ipravovan\u00e9 klasick\u00fdmi i alternativn\u00edmi metodami. V samotn\u00e9m srdci hlavn\u00edho m\u011bsta se nov\u00fd […]<\/p>\n","protected":false},"author":5,"featured_media":933,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[4],"tags":[],"_links":{"self":[{"href":"https:\/\/nejlepsikavarny.cz\/index.php\/wp-json\/wp\/v2\/posts\/932"}],"collection":[{"href":"https:\/\/nejlepsikavarny.cz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nejlepsikavarny.cz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nejlepsikavarny.cz\/index.php\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/nejlepsikavarny.cz\/index.php\/wp-json\/wp\/v2\/comments?post=932"}],"version-history":[{"count":1,"href":"https:\/\/nejlepsikavarny.cz\/index.php\/wp-json\/wp\/v2\/posts\/932\/revisions"}],"predecessor-version":[{"id":934,"href":"https:\/\/nejlepsikavarny.cz\/index.php\/wp-json\/wp\/v2\/posts\/932\/revisions\/934"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nejlepsikavarny.cz\/index.php\/wp-json\/wp\/v2\/media\/933"}],"wp:attachment":[{"href":"https:\/\/nejlepsikavarny.cz\/index.php\/wp-json\/wp\/v2\/media?parent=932"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nejlepsikavarny.cz\/index.php\/wp-json\/wp\/v2\/categories?post=932"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nejlepsikavarny.cz\/index.php\/wp-json\/wp\/v2\/tags?post=932"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}